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2 Feb 2018

East Coast PERISHABLE OPERATIONS MANAGER – East

Posted by Katie Settle, katie@producecareers.com – Anywhere

Job Description

Job #32759

Strong, growing company seeking Perishable Operations Manager to lead perishable distribution facility.  This position will be involved in loss prevention/safety, asset protection, adhering to food safety, sanitation and quality standards for stored products.

Other Responsibilities:

  • Manage regional perishable product QC operations to ensure accuracy on all receiving and shipping functions. Ensure that QC team-members adhere to all company procedures. Ensure product meets contract and USDA grade specifications. Notify USDA when third-party inspection is needed.
  • Ensure all inventory and receiving discrepancies are corrected prior to shipment, determine reasons for exceptions and implement required controls to limit shipment errors.
  • Act as a liaison between third-party consolidator management and company management in merchandising, transportation, inventory control and the selling clubs to resolve all issues.
  • Manage budget formulation and execution, and propose changes to decrease labor costs and increase efficiencies.
  • Provide guidance and communication to all team members to maintain a positive work environment.
  • Hire, train and develop positive receiving team to ensure 100% quality review

Requirements

  • Minimum education: Associate Degree in Business Management or equivalent
  • Preferred education: Bachelor’s Degree in Business Management or equivalent
  • Minimum experience: 2-4 years management experience in a warehouse or food distribution environment
  • Preferred education: 5-7 years management experience in a warehouse or food distribution environment
  • Strong experience with Perishables, Meat, Frozen, Produce

Please contact Katie Settle, katie@producecareers.com

Job Categories: Operations, Production, Processing. Job Types: East Coast. Job expires in Endless.

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