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29 Jan 2018

Southeast Production Supervisor – Kentucky

Posted by Melody Dante, melody@producecareers.com – Anywhere

Job Description

Job #  32722  / Day and Afternoon shifts available

  • Day to day management of a team of up to 40 production employees, line leads and machine operators in a refrigerated, food processing environment. This will require the ability work varying hours as needed.
  • Building and managing the schedules and attendance of all assigned employees. This will require taking into consideration the needs of the business and of our employees.
  • Coordinating workloads with all other departments and their managers (QA, QC, Sales, Sanitation and Maintenance) to make sure that we meet all of our customers’ demands.
  • Provides supervision to team through motivation, direction, and feedback on performance, attendance, safety, and quality with the support of Supervisors and Management.
  • Must have strong communication skills. Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence and accurately report production data. Ability to speak effectively before groups of customers or employers of organization.
  • Accomplish yield and PPM objectives set forth in the business plan.
  • Promote GMP’s, food safety and support continuous improvement efforts throughout the facility.
  • Ensure proper training of new team members.

Must be an organized and continual learner to meet the needs of this position. The role requires strong communication skills, the ability to multi-task and manage multiple facets of a production environment including coordinating work of various departments and workgroups. A qualified candidate would also have experience developing and writing procedures, generating and analyzing reports, and bring a continuous improvement mindset to the operation.

The position will require a five day schedule that will include a weekend day and will require a certain amount of flexibility to accommodate various operational requirements, vacations, holidays, etc.

This is a full-time, permanent salaried position that will include benefits (Health, 401k, PTO, etc.).

Supervision Received:

Direct supervision under the Director of Operations.

Qualifications & Skills:

MINIMUM REQUIRED EDUCATION AND EXPERIENCE:

High school graduate

Proven leadership experience

Microsoft Office (Excel, Word, Outlook) 

PREFERRED EDUCATION AND EXPERIENCE:

Four year college degree.

Supervisory experience with a history of coaching employees in areas of job performance, attendance, safety, and quality.

Microsoft Office (Excel, Outlook, Word, PowerPoint), FASCOR WMS, AS400 system.

Experience in a food production environment.

Experience with procedure and policy writing.

Please contact Melody Dante, melody@producecareers.com

Job Categories: Operations, Production, Processing. Job Types: Southeast. Job expires in Endless.

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